{"id":132,"date":"2013-06-30T16:39:00","date_gmt":"2013-06-30T15:39:00","guid":{"rendered":"https:\/\/worldbeerchallenge.com\/2013\/06\/30\/togo\/"},"modified":"2025-04-16T15:57:14","modified_gmt":"2025-04-16T14:57:14","slug":"togo","status":"publish","type":"post","link":"https:\/\/worldbeerchallenge.com\/?p=132","title":{"rendered":"Togo"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"128\" height=\"128\" src=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/Togo.png\" alt=\"\" class=\"wp-image-490\"\/><\/figure>\n\n\n\n<p><strong>Date Consumed:<\/strong> 27th June 2013<br><strong>Beer:<\/strong>\u00a0Flag Sp\u00e9ciale<br><strong>Brewed:<\/strong>\u00a0Brasserie BB Lom\u00e9, Lom\u00e9, Togo<br><strong>Size:<\/strong>\u00a0330mL<br><strong>Alcohol Content:<\/strong>\u00a05.2%<br><strong>Sourced:<\/strong>\u00a0Saveur Biere (www.saveur-biere.com)<br><strong>World Beer Rating:<\/strong>\u00a07\/10<br><br><strong>Notes:<\/strong>\u00a0Remarkable; African beers are typically weak with no particular flavour. This one is excellent, actually a little sweet and tastes a little of cereal. Good colour and a head that lasts longer than one would expect.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone has-custom-border\"><a href=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_0003.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_0003-768x1024.jpg\" alt=\"\" class=\"wp-image-491\" style=\"border-radius:12px\" srcset=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_0003-768x1024.jpg 768w, https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_0003-225x300.jpg 225w, https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_0003.jpg 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><figcaption class=\"wp-element-caption\">Flag Sp\u00e9ciale, Togo<\/figcaption><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p><strong>Date Consumed:<\/strong> 5th October 2019<br><strong>Beer:<\/strong> Awooyo Sp\u00e9ciale<br><strong>Brewed:<\/strong> Ago\u00e8nyiv\u00e9, Lom\u00e9, Togo<br><strong>Size:<\/strong> 650mL<br><strong>Alcohol Content:<\/strong>\u00a05.2%<br><strong>Sourced:<\/strong> Togo Exotique, Rue Dejean, Paris, France<br><strong>World Beer Rating:<\/strong> 2\/10<br><br><strong>Notes:<\/strong> It was past its sell by date and is a brown ale from Togo. Vague caramel notes and poor carbonation. Not undrinkable but a long way from being average.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone has-custom-border\"><a href=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_1545-e1572606856839.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"3024\" height=\"4032\" src=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_1545-e1572606856839.jpg\" alt=\"\" class=\"wp-image-1110\" style=\"border-radius:12px\" srcset=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_1545-e1572606856839.jpg 3024w, https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_1545-e1572606856839-225x300.jpg 225w, https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2013\/06\/IMG_1545-e1572606856839-768x1024.jpg 768w\" sizes=\"auto, (max-width: 3024px) 100vw, 3024px\" \/><\/a><figcaption class=\"wp-element-caption\">Awooyo Sp\u00e9ciale, Togo<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Date Consumed: 27th June 2013Beer:\u00a0Flag Sp\u00e9cialeBrewed:\u00a0Brasserie BB Lom\u00e9, Lom\u00e9, TogoSize:\u00a0330mLAlcohol Content:\u00a05.2%Sourced:\u00a0Saveur Biere (www.saveur-biere.com)World Beer Rating:\u00a07\/10 Notes:\u00a0Remarkable; African beers are typically weak with no particular flavour. This one is excellent, actually a little sweet and tastes a little of cereal. Good colour and a head that lasts longer than one would expect. Date Consumed: 5th October &#8230; <a title=\"Togo\" class=\"read-more\" href=\"https:\/\/worldbeerchallenge.com\/?p=132\" aria-label=\"Read more about Togo\">Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-132","post","type-post","status-publish","format-standard","hentry","category-world-beer-challenge"],"_links":{"self":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/132","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=132"}],"version-history":[{"count":11,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/132\/revisions"}],"predecessor-version":[{"id":1301,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/132\/revisions\/1301"}],"wp:attachment":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=132"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=132"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=132"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}