{"id":129,"date":"2014-08-18T05:17:00","date_gmt":"2014-08-18T04:17:00","guid":{"rendered":""},"modified":"2025-10-17T10:12:29","modified_gmt":"2025-10-17T09:12:29","slug":"hong-kong-sar","status":"publish","type":"post","link":"https:\/\/worldbeerchallenge.com\/?p=129","title":{"rendered":"Hong Kong (SAR)"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"128\" height=\"128\" src=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2014\/08\/hk.png\" alt=\"\" class=\"wp-image-476\"\/><\/figure>\n\n\n\n<p><strong>Date Consumed:<\/strong> 15th August 2014<br><strong>Beer:<\/strong>\u00a0Hong Kong Sevens Stout<br><strong>Brewed:<\/strong>\u00a0Hong Kong Beer Co., Chai Wan, Hong Kong<br><strong>Size:<\/strong>\u00a0330mL<br><strong>Alcohol Content:<\/strong>\u00a06.0%<br><strong>Sourced:<\/strong>\u00a0Hong Kong (thanks to Jim Cook)<br><strong>World Beer Rating:<\/strong>\u00a07\/10<br><br><strong>Notes:<\/strong>\u00a07\/10. A good stout, albeit slightly watery. Dark chocolate and coffee flavours, without a doubt a surprise to drink a craft beer from Hong Kong.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone has-custom-border\"><a href=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2014\/08\/IMG_3174.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2014\/08\/IMG_3174-768x1024.jpg\" alt=\"\" class=\"wp-image-477\" style=\"border-radius:12px\" srcset=\"https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2014\/08\/IMG_3174-768x1024.jpg 768w, https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2014\/08\/IMG_3174-225x300.jpg 225w, https:\/\/worldbeerchallenge.com\/wp-content\/uploads\/2014\/08\/IMG_3174.jpg 1200w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><figcaption class=\"wp-element-caption\">Hong Kong Sevens Stout, Hong Kong<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Date Consumed: 15th August 2014Beer:\u00a0Hong Kong Sevens StoutBrewed:\u00a0Hong Kong Beer Co., Chai Wan, Hong KongSize:\u00a0330mLAlcohol Content:\u00a06.0%Sourced:\u00a0Hong Kong (thanks to Jim Cook)World Beer Rating:\u00a07\/10 Notes:\u00a07\/10. A good stout, albeit slightly watery. Dark chocolate and coffee flavours, without a doubt a surprise to drink a craft beer from Hong Kong.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-129","post","type-post","status-publish","format-standard","hentry","category-world-beer-challenge"],"_links":{"self":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/129","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=129"}],"version-history":[{"count":7,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/129\/revisions"}],"predecessor-version":[{"id":1288,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/129\/revisions\/1288"}],"wp:attachment":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=129"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=129"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=129"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}