{"id":1080,"date":"2019-01-09T19:51:58","date_gmt":"2019-01-09T19:51:58","guid":{"rendered":"https:\/\/worldbeerchallenge.com\/?p=1080"},"modified":"2025-10-17T10:12:29","modified_gmt":"2025-10-17T09:12:29","slug":"egypt","status":"publish","type":"post","link":"https:\/\/worldbeerchallenge.com\/?p=1080","title":{"rendered":"Egypt"},"content":{"rendered":"\n
\"\"<\/a><\/figure>\n\n\n\n

Date Consumed:<\/strong>\u00a012th November 2018
Beer:<\/strong> Stella Lager
Brewed:<\/strong>\u00a0Al Ahram, Giza, Egypt
Size:<\/strong>\u00a0500mL
Alcohol Content:<\/strong>\u00a04.5%
Sourced:<\/strong>\u00a0Bekya Middle Eastern Kitchen, Harold Park, Sydney NSW, Australia
World Beer Rating:<\/strong>\u00a04\/10

Notes:<\/strong>\u00a0African lager is African lager. Suprised continued use of the word Stella hasn’t got some Belgian lawyers up in arms. Wasn’t expecting much, did not deliver.<\/p>\n\n\n\n

\"\"<\/a>
Stella Lager, Egypt<\/figcaption><\/figure>\n\n\n\n
\n\n\n\n

Date Consumed:<\/strong> 12th November 2018
Beer:<\/strong> Meister Max
Brewed:<\/strong> Al Ahram, Giza, Egypt
Size:<\/strong> 330mL
Alcohol Content:<\/strong> 8.0%
Sourced:<\/strong> Bekya Middle Eastern Kitchen, Harold Park, Sydney NSW, Australia
World Beer Rating:<\/strong> 5\/10

Notes:<\/strong> Wasn’t expecting much as before, but this high alcohol beer wasn’t bad! Oh, its warming up. It’s not as good.<\/p>\n\n\n\n

\"\"<\/a>
Meister Max, Egypt<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"

Date Consumed:\u00a012th November 2018Beer: Stella LagerBrewed:\u00a0Al Ahram, Giza, EgyptSize:\u00a0500mLAlcohol Content:\u00a04.5%Sourced:\u00a0Bekya Middle Eastern Kitchen, Harold Park, Sydney NSW, AustraliaWorld Beer Rating:\u00a04\/10 Notes:\u00a0African lager is African lager. Suprised continued use of the word Stella hasn’t got some Belgian lawyers up in arms. Wasn’t expecting much, did not deliver. Date Consumed: 12th November 2018Beer: Meister MaxBrewed: Al Ahram, Giza, EgyptSize: 330mLAlcohol … Read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-1080","post","type-post","status-publish","format-standard","hentry","category-world-beer-challenge"],"_links":{"self":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/1080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1080"}],"version-history":[{"count":8,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/1080\/revisions"}],"predecessor-version":[{"id":1266,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=\/wp\/v2\/posts\/1080\/revisions\/1266"}],"wp:attachment":[{"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1080"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1080"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/worldbeerchallenge.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}